At Hindam Global, quality and trust are the cornerstones of our business. To ensure that our products meet international standards of safety, hygiene, and excellence, we comply with globally recognized certifications and accreditations. These accreditations highlight our commitment to delivering only the best to our customers across the world.
ISO Certification – Ensuring strict quality management systems across our operations.
HACCP (Hazard Analysis and Critical Control Points) – Guaranteeing food safety at every stage, from sourcing to delivery.
FSSAI (Food Safety and Standards Authority of India) – Compliance with Indian food safety regulations.
APEDA Registration – Recognized by the Agricultural and Processed Food Products Export Development Authority for exports.
Spice Board & Other Commodity Boards – Accreditation for specialized product categories.
These accreditations reflect our dedication to:
Supplying safe, hygienic, and premium-quality food products.
Following transparent and ethical business practices.
Continuously improving processes to meet global food safety standards.
With these accreditations, Hindam Global stands as a trusted supplier and exporter, ensuring quality and reliability in every shipment.